JW Steakhouse

Business Description

Products and Services offered

Indulge in diverse and delectable fare at JW Steakhouse. Enjoy made-to-order, locally sourced steaks and fresh, sustainable seafood at our signature restaurant near Los Angeles International Airport (LAX). JW presents a creative steakhouse menu and an award-winning Wine Spectator wine list, amid an exciting open-kitchen atmosphere. Proof of vaccination required to dine indoors. Open for over 15 years, our restaurant near LAX has built a strong reputation on big taste and bold flavors, earning it raves from locals and travelers alike. The relaxed atmosphere and impressive views of our steakhouse create a sophisticated ambiance which marries well with our quality of service and sumptuous cuisine, making it an ideal dining experience.

Business Hours:
M-Su 5pm-10pm

Categories:
Steak Houses

TO START
Menu Item Price
ARTISIAN BREAD BOARD
cheddar jalapeño, cinnamon cranberry, pretzel, chef’s seasoned butter
$ 9.00
JW CROSTINI
sliced beef medallions, point reyes blue cheese, tomato, baby greens, balsamic reduction
$ 29.00
SHRIMP “COCKTAIL”
heirloom tomato, horseradish powder, citrus, black garlic emulsion
$ 27.00
OLD SKOOL CRAB CAKES
fennel, citrus remoulade, chives
$ 25.00
AHI TUNA CRUDO
charred pineapple, shaved cucumber, avocado, white soy passion coulis
$ 25.00
SHRIMP AJILLO
garlic butter, smoked sea salt, herbage
$ 25.00
ROASTED BONE MARROW
marinated garlic, shallots, tinkerbell peppers, thyme, grilled bread
$ 22.00
SOUPS & SALADS
Menu Item Price
CLASSIC FRENCH ONION SOUP
cheesy bread
$ 16.00
LOBSTER BISQUE
lobster tian
$ 17.00
THE HOUSE SALAD
tomato, carrot, pickled onion, cucumber
$ 16.00
BABY ROMAINE SALAD
boquerones, pecorino, tomato, herb focaccia, garlic emulsion, basil oil
$ 18.00
JW SALAD
mixed berries, watercress, frisée peas, asparagus, watermelon radish, pistachios, passion fruit vinaigrette
$ 18.00
BEACHOUSE WATERMELON SALAD
baby greens, frisee, whipped goat cheese, citrus segment, grilled watermelon, citrus mint vinaigrette, croutons, cucumber ribbons
$ 18.00
HEIRLOOM TOMATO TARTARE
citrus kissed avocado, pickled mango, fromage blanc spuma
$ 19.00
SHARE PLATES
Menu Item Price
CELERIAC + TRUFFLE CROQUETTES (V)
mushroom, fava beans, tinkerbell peppers, corn coulis
$ 29.00
BLACK MUSSELS + CLAMS
black garlic, thai coconut milk, cippolini onions, kaffir lime leaves
$ 42.00
CHARCUTERIE + CALIFORNIA CHEESE
chorizo pamplona, pheasant terrine, fig and pâté, black truffle salumi, prosciutto, vella dry jack, mt.tam, point reyes blue, accoutrements, grilled bread
$ 35.00
OCTOPUS CARPACCIO
fennel & frisee baby greens, soy passion coulis, coconut dust, red onion, chimichurri, tobiko
$ 33.00
CRAFT COCKTAILS
Menu Item Price
HONEY DON’T LEAVE L.A
REDWOOD EMPIRE BOURBON, HONEY SIMPLE SYRUP, "THE SAUCE" SMOKED
$ 21.00
SOME LIKE IT HOT
JALAPENO INFUSED, TEQULIA, VIDA MEZCAL, FRSEH LIME JUICE, FRESH GRAPEFRUIT JUICE, AGAVE
$ 17.00
PARDON MY FRENCH
REMY MARTIN VSOP, DRY CURACAO, FRESH LEMON JUICE, SIMPLE SYRUP
$ 20.00
BEES KNEES
BOTANIST GIN, HONEY SIMPLE SYRUP, LEMON JUICE, LAVENDER BITTERS
$ 18.00
TRIPLE BARREL
BULLEIT RYE , BULLEIT BOURBON , CARPANO ANTICA FORMULA SWEET VERMOUTH, ST GERMAIN LIQUEUR, AROMATIC BITTERS, PEYCHAUD'S BITTERS , MARTINGALE COGNAC
$ 20.00
CHELLO DROP OFF
PALLINI LIMONCELLO, GREY GOOSE VODKA, COINTREAU, FRESH SQUEEZED LEMON JUICE
$ 20.00
ESPRESS YA'SELF MARTINI
TITO'S HANDMADE VODKA, BORGHETTI ESPRESSO, BREW COFFEE MIX
$ 20.00
THE MAIN
Menu Item Price
SURF + TURF
8oz. filet mignon, whole lobster tail, asparagus
$ 110.00
PORTERHOUSE
22 oz. fine marbling, buttery texture, and rich flavor
$ 80.00
BONE-IN RIBEYE STEAK
20 oz. maple marbling for a juicy experience
$ 75.00
BONE-IN NEW YORK STRIP
18oz. fine marbling with a hearty flavor
$ 70.00
FILET MIGNON
8oz. tender cut with exceptional taste
$ 72.00
BEEF SHORT RIB
natural jus, garlic masher taters
$ 60.00
RACK OF LAMB
tender colorado farm-raised
$ 69.00
HERB ROASTED 1/2 CHICKEN
lemon thyme jus
$ 45.00
PAN ROASTED SEA BASS
chive beurre blanc
$ 52.00
WEST COAST SEAFOOD BOUILLABAISSE
mussels, clams, fish, shrimp, crab legs, tomato saffron broth, grilled focaccia
$ 60.00
PAN SEARED SCALLOPS
vanilla parsnip puree, olive tapenade
$ 45.00
ENHANCE
Customize you steak
Menu Item Price
ADD 1/2 PACIFIC LOBSTER TAIL
lemon emulsion
$ 22.00
ADD WHOLE PACIFIC LOBSTER TAIL
lemon emulsion
$ 42.00
USDA QUALITY PRIME BEEF
Menu Item Price
SIDES
Menu Item Price
GRILLED ASPARAGUS
lemon zest
$ 14.00
FORAGED MUSHROOMS
fresh thyme, garlic, shallots
$ 14.00
CAULI + CHEESE (V)
coconut milk, vegan cheese
$ 14.00
ROOT VEGETABLE RISOTTO
shaved pecorino
$ 15.00
JW'S BIG OL' BAKED POTATO
bacon, butter, sour cream, cheddar, chives
$ 19.00
GARLIC MASHER TATERS
chives
$ 14.00
GRILLED MARKET VEGETABLES
chef selected market vegetables
$ 14.00
VEGAN
Menu Item Price
VEGETABLE POT PIE
cannellini beans, summer squash, herb veggie gravy
$ 29.00
HEARTS OF PALM CEVICHE
avocado cup, pickled onions, tomato, lime, jairito’s spice, roasted tortilla
$ 19.00
DAIKON SCALLOPS
herb risotto, heirloom tomato, pea shoots, balsamic reduction glaze
$ 29.00
SOMETHING SWEET
Menu Item Price
FIVE LAYER CHOCOLATE CAKE
$ 19.00
VANILLA CHEESECAKE
berry confit, mint crystals, sweet cream
$ 15.00
BUTTERSCOTCH BREAD PUDDING
house made marshmallows, caramel, candied nuts
$ 15.00
VANILLA CREME BRULEE
$ 15.00
SEASONAL SORBET OR GELATO
fresh berries, house made brittle
$ 12.00

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