The Boathouse
Business Description
Products and Services offered
The Boathouse is located at Disney Springs, with an award-winning menu featuring an Oyster Bar, Fresh Seafood, Steaks, Chops, and a special menu for kids. Enjoy upscale shopping at The Boatique and the thrill of water adventures including Captain-Guided Amphicar Tours.
Business Hours:
M-Th 11am-11pm, F 11am-11:30pm, Sa 10am-11:30pm, Su 10am-11pm
Categories:
Seafood Restaurants,Steak Houses,American Restaurants
RAW BAR | |
---|---|
Menu Item | Price |
OYSTERS ON THE HALF SHELL* Each | $ 5.00 |
WILD CAUGHT SEA OF CORTEZ SHRIMP Each | $ 5.00 |
JUMBO LUMP CRAB & AVOCADO Tarragon Remoulade |
$ 19.50 |
YELLOWFIN TUNA POKE* Avocado, Mango, Soy Lime Vinaigrette |
$ 19.75 |
FIELD DAY SALADS | |
Menu Item | Price |
THE WEDGE Iceberg, Grape Tomatoes, Red Onions, Blue Cheese Crumbles, Blue Cheese Dressing, Chopped Bacon |
$ 15.00 |
CLASSIC CAESAR Traditional Dressing, Parmesan Cheese, Fresh Croutons |
$ 11.00 |
GARDEN Iceberg-Romaine Blend, Grape Tomatoes, Carrots, Cucumbers, Herb Vinaigrette |
$ 9.00 |
CHOPPED Iceberg-Romaine Blend, Grilled Chicken, Salami, Tomato, Olives, Red Onions, Pepperoncini, White Cheddar, Chopped Bacon, Artichokes, Herb Vinaigrette |
$ 17.50 |
SALAD ADDITIONS NY Strip Steak*, Salmon* | $ 11.00 |
SALAD ADDITIONS Grilled Shrimp (5 Each) | $ 9.00 |
SALAD ADDITIONS Chicken Breast | $ 8.00 |
MARKET FRESH FISH | |
Menu Item | Price |
CORIANDER SEARED YELLOWFIN TUNA* Blistered Shishito Peppers, Soy Lime Vinaigrete, Wasabi Mayo, Sriracha |
$ 36.00 |
GULF OF MEXICO RED GROUPER Charred Corn, Baby Butter Beans, Sweet Peppers, Sunflower Chili Butter |
$ 39.50 |
CEDAR PLANKED GULF OF MAINE SALMON* Tricolor Baby Carrots, Broccolini, Lemon Vinaigrete |
$ 31.00 |
PAN-ROASTED CORVINA Crispy Yukon Potatoes, Wilted Kale, Green Onion Soubise |
$ 33.50 |
SEA & SHORE | |
Menu Item | Price |
PIPETTE PASTA WITH VEGETABLES & GARLIC BUTTER Broccolini, Mushrooms, Baby Kale, Zucchini, Grape Tomatoes, Parmesan Cheese |
$ 19.00 |
ROASTED CAULIFLOWER STEAK Oyster Mushroom, Cauliflower Puree, Marcona Almond Gremolata |
$ 21.00 |
SHRIMP & ANDOUILLE MAC N’ CHEESE Shrimp, Smoked Sausage, and Pipette Pasta, Spicy Cheddar Beer Sauce |
$ 26.00 |
ROASTED CHICKEN BREAST Tricolor Baby Carrots and Broccolini, Bordelaise Sauce |
$ 26.00 |
MAINE LOBSTER TAIL OSCAR 8 oz. Tail, Asparagus, Jumbo Lump Crab, Bearnaise Sauce, Red Potatoes |
$ 65.00 |
STEAMED RED KING CRAB 8 oz “Merus” Cut, Asparagus, Drawn Butter |
$ 72.00 |
SIDES TO SHARE | |
Menu Item | Price |
FRESH CUT FRIES |
$ 10.00 |
TRUFFLE FRIES Lemon Aioli |
$ 12.00 |
BAKED POTATO |
$ 10.00 |
ROASTED JUMBO SWEET POTATO Cinnamon Butter |
$ 10.00 |
RED POTATOES Fresh Herb Buter, Black Pepper |
$ 10.00 |
MAC N’ CHEESE Merkts Wisconsin Cheddar Cheese Sauce |
$ 12.00 |
GRILLED ASPARAGUS Hollandaise |
$ 12.00 |
BABY CARROTS & BROCCOLINI Fresh Herb Butter |
$ 10.00 |
LAUNCH | |
Menu Item | Price |
MAINE LOBSTER BISQUE |
$ 9.00 |
DUO DIPS & CHIPS (contains nuts) Pimento Cheese, Fresh Salsa Romesco, White Corn Tortilla Chips |
$ 12.00 |
WHIPPED EDAMAME Thai Basil, Chili Crisp, Sesame Rice Cracker, Vegetables |
$ 14.00 |
FRIED ATLANTIC CLAM STRIPS Chipotle Tartar Sauce and Lemon |
$ 18.00 |
FIRECRACKER SHRIMP Sriracha Mayo, Tricolor Sweet Peppers, Sesame Seeds |
$ 18.00 |
BLUE STAR ANGUS CARPACCIO* Arugula, Olive Oil, Shaved Parmesan Cheese, Capers |
$ 19.00 |
HOISIN CHILI CALAMARI Red Bell Peppers, Jalapenos, Green Onions, Sesame Seeds |
$ 19.00 |
HAND BREADED COCONUT SHRIMP Orange Chili Sauce, Scallions |
$ 19.50 |
FILET MIGNON SLIDERS* (3) Maître d’ Butter |
$ 22.00 |
OYSTERS ROCKEFELLER* (5) Chef’s Selection, Creamed Spinach, Herb Butter, Bread Crumb, Pernod |
$ 27.00 |
DOCKSIDE CLASSICS | |
Menu Item | Price |
DOCKSIDE SHRIMP BOIL Corn on the Cob, Red Potatoes, Andouille Sausage, BOATHOUSE Seasoning |
$ 26.00 |
GRILLED MAHI TACOS Al Pastor Marinade, Chili Garlic Puree, Pineapple Pico, Salsa Romesco (contains nuts), Tortilla Chips |
$ 24.00 |
JUMBO LUMP CRAB CAKE Coleslaw, Chipotle Tartar Sauce |
$ 33.00 |
SANDWICHES | |
Menu Item | Price |
CLASSIC CHEESEBURGER* WITH FRESH CUT FRIES BOATHOUSE Custom Grind, Lettuce, Tomato, Onion |
$ 19.50 |
GRILLED FRESH MAHI SANDWICH WITH FRESH CUT FRIES Lettuce, Tomato, Chipotle Tartar Sauce |
$ 25.00 |
MAINE STYLE LOBSTER ROLL WITH KETTLE CHIPS Chilled Maine Lobster, Lemon Chive Dressing, Buttered Toasted Split Top Bun |
$ 36.00 |
“YACHT CLUB” CLUB WITH KETTLE CHIPS Roasted Turkey Breast, Cucumber, Bacon, Lettuce, Tomato, Avocado, Chipotle Honey Mayo, Swiss Cheese, Multigrain Bread |
$ 23.00 |
GIBSONS HERITAGE STEAKS | |
Menu Item | Price |
NY STEAK* & FRIES Maitre d’ Butter, Roasted Garlic |
$ 38.00 |
FILET MIGNON* |
$ 69.00 |
PETITE FILET MIGNON* |
$ 51.00 |
NEW YORK STRIP* |
$ 63.00 |
BONELESS RIBEYE* 75 Day Aged Gibsons Grassfed Australian |
$ 61.00 |
T-BONE* |
$ 67.00 |
STEAK ENHANCEMENTS | |
Menu Item | Price |
MAINE LOBSTER TAIL 8 oz. with Drawn Butter |
$ 39.50 |
CLASSIC OSCAR Asparagus, Jumbo Lump Crab, Béarnaise Sauce |
$ 18.00 |
LOBSTER OSCAR Asparagus, Lobster Meat, Bearnaise Sauce |
$ 18.00 |
ROASTED GARLIC & MAITRE D’ BUTTER |
$ 4.00 |
BEARNAISE SAUCE |
$ 4.00 |
BORDELAISE SAUCE |
$ 4.00 |
CRUMBLED BLUE CHEESE |
$ 5.00 |
La Dolce Vita | |
Menu Item | Price |
PASSION FRUIT CHEESECAKE Mango Gelee, Chantilly Cream, Coconut Caramel, Toasted Coconut |
$ 10.00 |
CARAMEL APPLE BREAD PUDDING Butter Pecan Caramel Sauce, Vanilla Ice Cream |
$ 10.00 |
KEY LIME PIE Serves 2. Vanilla Bean Chantilly Cream, Raspberries |
$ 14.00 |
TRIPLE CHOCOLATE LAYER CAKE Serves 2. Homers Vanilla Ice Cream |
$ 26.50 |
MACADAMIA TURTLE PIE Serves 2. Homers Vanilla Ice Cream, Chocolate and Caramel Sauces |
$ 27.50 |
AFTER DINNER DESSERT DRINKS | |
Menu Item | Price |
LAKE BUENA VISTA IRISH COFFEE TULLAMORE DEW, COFFEE, SUGAR, HAND WHIPPED CREAM |
$ 12.00 |
CHOCOLATE RASPBERRY MARTINI SKYY RASPBERRY, FARFETTI CHOCOLATE LIQUEUR, CHAMBORD, CREAM |
$ 12.00 |
KEY LIME PIE MARTINI LIQUOR 43, KEY LIME JUICE, CREAM |
$ 12.00 |
DOW'S 10 YEAR OLD TAWNY PORT WINE |
$ 13.00 |