Business Description
Products and Services offered
NESTLED IN THE HEART OF FLORIDA... ...lies a place just off the beaten path where the drinks are colder, the fish is fresher and the food is tastier. Where you can breathe easy, be casual and take in the sights and sounds of everything that is "Real Florida". A departure from a busy day, a place to be with friends, a place to share laughs and great memories. Relax and take it all in! Welcome to Deep Lagoon Seafood. Deep Lagoon brings you fresh fish and seafood brought to you by the family that brought you Pinchers restaurants. Local Fisherman fish Local Waters for a Local Restaurant. You can't get a more Southwest Florida experience than that!
Business Hours:
M-Su 11am-10pm
Categories:
Seafood Restaurants,Restaurants
Languages:
English, Spanish
| STARTERS | |
|---|---|
| Menu Item | Price |
| GROUPER FINGERS Grouper strips lightly dusted, deep fried to a golden brown & served with our homemade tartar sauce & lemon. |
$ 17.00 |
| TUNA TATAKI Black pepper crusted & seared rare Yellowfin tuna served with pickled ginger, sweet soy drizzle, wasabi, & a seaweed salad. |
$ 16.00 |
| COCONUT SHRIMP Homemade coconut shrimp served with an orange marmalade dipping sauce. |
$ 13.00 |
| CRAB CAKES Two mini hand-picked crab cakes seasoned & cooked to a golden brown, drizzled with stone mustard & served with a side of house-made coleslaw. |
$ 20.00 |
| OYSTERS ROCKEFELLER A traditional favorite topped with a creamy cheese, spinach & bacon mixture on the half shell. |
$ 20.00 |
| CLAMS OR MUSSELS SORRENTO Fresh Middle neck clams or P.E.I. mussels simmered in a white wine garlic lemon butter broth with diced tomatoes. Served with grilled crostini for dipping. |
$ 16.00 |
| HUSH PUPPIES Deep fried fritters made from cornmeal & spices. Served with honey butter. |
$ 9.00 |
| THAI CHILI CALAMARI Fried to a golden brown, tossed in sweet chili sauce, drizzled with volcano sauce, & topped with tuxedo sesame seeds & cilantro. |
$ 15.00 |
| CRAB RANGOON Handmade fried dumplings stuffed with fresh Blue crab, cream cheese & green onions. Served with a spicy mayo & sweet chili dipping sauce. |
$ 15.00 |
| HOT CRAB & CHEESE DIP A creamy blend of cheeses & crab meat, served with corn tortilla chips. |
$ 15.00 |
| BIG CHILL SEAFOOD TOWER A whole Maine lobster, eight cocktail shrimp, eight peel-and-eat shrimp, half pound of snow crab, 4oz tuna tataki, a dozen oysters (with horseradish cream & caviar), six chilled clams & six chilled mussels. |
$ 130.00 |
| LITTLE CHILL SEAFOOD TOWER A half Maine lobster, four cocktail shrimp, four peel-and-eat shrimp, quarter-pound of snow crab, 2oz tuna tataki, six Moscow-style oysters (with horseradish cream & caviar), three chilled, pickled clams & three chilled, pickled mussels. |
$ 70.00 |
| SOUPS & CHOWDERS | |
| Menu Item | Price |
| SEAFOOD GUMBO by the cup | $ 7.00 |
| SEAFOOD GUMBO by the bowl | $ 11.00 |
| SEAFOOD GUMBO bowl of gumbo with a side salad or small caesar salad | $ 16.00 |
| LOBSTER BISQUE by the cup | $ 10.00 |
| LOBSTER BISQUE by the bowl | $ 14.00 |
| LOBSTER BISQUE bowl of bisque with a side salad or small caesar salad | $ 19.00 |
| HOUSE NEW ENGLAND CLAM CHOWDER by the cup | $ 7.00 |
| HOUSE NEW ENGLAND CLAM CHOWDER by the bowl | $ 11.00 |
| HOUSE NEW ENGLAND CLAM CHOWDER bowl of chowder with a side salad or small caesar salad | $ 16.00 |
| SALADS Add a Protein to Large House, Caesar or Greek Salads: Chicken $7, Mahi $6, Salmon $9, Shrimp $11, Scallops $21, Black Grouper $12, Tripletail $5. |
|
| Menu Item | Price |
| COCONUT FRIED SHRIMP Coconut fried shrimp served on a tropical salad with tangy orange vinaigrette & orange dipping sauce. |
$ 19.00 |
| SEARED AHI TUNA SALAD Black pepper crusted & seared rare Yellowfin tuna atop baby greens, served with mandarin oranges, almonds, carrots & basil balsamic dressing. |
$ 20.00 |
| GREEK SALAD Fresh cherry tomatoes, Kalamata olives, English cucumber & rich Feta cheese served over a bed of Romaine lettuce with zesty Greek dressing. |
$ 13.00 |
| HOUSE CAESAR Regular | $ 13.00 |
| HOUSE CAESAR Side Salad | $ 8.00 |
| DEEP LAGOON'S HOUSE SALAD Regular | $ 13.00 |
| DEEP LAGOON'S HOUSE SALAD Side Salad | $ 8.00 |
| TROPICAL SEAFOOD SALAD Sauteed shrimp & scallops over baby greens, mandarin oranges, tomatoes, cucumbers, craisins, candied pecans & raspberry vinaigrette. |
$ 23.00 |
| BALSAMIC CHICKEN AVOCADO CAPRESE SALAD Balsamic marinated chicken, mozzarella pearls, grape tomatoes, avocado slices, & basil balsamic dressing over a bed of mixed greens. |
$ 20.00 |
| DEEP LAGOON CHEF SELECTIONS Add a side house salad for four dollars. |
|
| Menu Item | Price |
| GROUPER OSCAR Sauteed Fresh Black grouper served over a bed of jasmine rice. Topped with fresh hand-picked lump crab meat, hollandaise sauce, asparagus & bell pepper confetti. |
$ 42.00 |
| TROPICAL MAHI Blackened fresh Mahi, topped with a homemade mango salsa. Served over mashed sweet potatoes & fried plantains. |
$ 28.00 |
| CEDAR PLANK SALMON Bourbon glazed Faroe Island salmon, grilled on a cedar plank. Paired with mashed sweet potatoes & a squash medley. |
$ 31.00 |
| STUFFED HOGFISH Hogfish stuffed with our crab stuffing & broiled. Topped with hollandaise sauce & served with saffron yellow rice & green beans. |
$ 39.00 |
| CHILI RUB TRIPLETAIL Fresh tripletail rubbed with sweet chili & secret spices, then grilled to perfection. Topped with avocado salsa & served over yellow rice & chef's select vegetable. |
$ 33.00 |
| SWORDFISH NEAPOLITAN Swordfish prepared in white wine, garlic, artichokes, tomato & basil. Served with butter whipped mashed potatoes & steamed garlic broccoli. |
$ 35.00 |
| MISO GLAZED CHILEAN SEA BASS Fresh Chilean sea bass marinated in red miso & eastern spices, perfectly seared & then roasted to perfection. Served over a bed of jasmine rice & grilled asparagus. Garnished with wakame, julienne carrot salad & Mandarin glaze. |
$ 52.00 |
| TUNA POKE BOWL Marinated Ahi tuna with avocado & green onion, jasmine rice, Wakame salad, crispy wontons, drizzled with cilantro lime crema & topped with tuxedo sesame seeds. |
$ 23.00 |
| HOGFISH LAGOON STYLE Hogfish prepared in white wine, garlic, pine nuts, tomato & basil. Served with butter whipped mashed potatoes & steamed garlic broccoli. |
$ 39.00 |
| LEMON PICCATA SCALLOPS Pan-seared scallops in a lemon piccata sauce. Served with brussels sprouts & jasmine rice. |
$ 36.00 |
| COLOSSAL SHRIMP ROCKEFELLER Four (4) colossal shrimp prepared with creamy sauteed spinach, applewood bacon chunks, parmesan cheese, & finished with rich hollandaise sauce. Served with butter whipped mashed potatoes & asparagus. |
$ 62.00 |
| FROM THE WATER Seafood items are subject to availability. Served with your choice of two sides |
|
| Menu Item | Price |
| KING CRAB |
$ 66.00 |
| ALASKAN SNOW CRAB |
$ 39.00 |
| WHOLE MAINE LOBSTERS |
$ 49.00 |
| TWIN LOBSTER TAILS |
$ 66.00 |
| RAW BAR | |
| Menu Item | Price |
| GULF OYSTERS ON THE HALF SHEEL (OR STEAMED) Dozen | $ 26.00 |
| GULF OYSTERS ON THE HALF SHEEL (OR STEAMED) Half Dozen | $ 14.00 |
| CLAMS ON THE HALF SHELL (OR STEAMED) Dozen | $ 20.00 |
| CLAMS ON THE HALF SHELL (OR STEAMED) Half Dozen | $ 12.00 |
| PEEL & EAT SHRIMP (COLD, HOT, OR OLD BAY) Pound | $ 25.00 |
| PEEL & EAT SHRIMP (COLD, HOT, OR OLD BAY) Half Pound | $ 13.00 |
| COLOSSAL SHRIMP COCKTAIL Served with our signature cocktail sauce, avocado, pico de gallo, & wonton chips. |
$ 25.00 |
| DISHES & DINNERS Served with your choice of two sides |
|
| Menu Item | Price |
| DEEP LAGOON'S FISH & CHIPS Tripletail | $ 25.00 |
| DEEP LAGOON'S FISH & CHIPS Hogfish | $ 33.00 |
| DEEP LAGOON'S FISH & CHIPS Pollock | $ 18.00 |
| FRIED OYSTERS Plump, Gulf-caught select oysters gently dusted in our traditional coating then carefully deep fried to a golden brown. |
$ 24.00 |
| HOMEMADE COCONUT SHRIMP Served with an orange marmalade dipping sauce. |
$ 22.00 |
| CAPTAIN'S PLATTER A succulent combination of shrimp, grouper, & scallops. Prepared any one way, choose from: Blackened, Broiled, Fried, Grilled or Sauteed. |
$ 39.00 |
| FRIED CLAM STRIPS Perfectly sliced strips of succulent clam, lightly dusted and deep fried to a golden brown. |
$ 18.00 |
| BONE-IN RIBEYE Bone-in choice 14oz ribeye cooked to your liking, served with grilled asparagus, & your choice of one side. Finished with a light basting of maitre d'butter. |
$ 49.00 |
| FILET A petite 6oz angus choice graded steak seasoned & grilled. Served with butter whipped mashed potatoes, grilled asparagus & a side of sauce bearnaise. |
$ 48.00 |
| "SURF & TURF" PETITE FILET & LOBSTER TAIL A petite 6oz filet & a Florida Spiny lobster tail. Served with butter whipped mashed potatoes & asparagus. |
$ 62.00 |
| PASTA Add a side house salad for four dollars |
|
| Menu Item | Price |
| SHRIMP SCAMPI Tossed in a white wine, lemon butter garlic sauce. Served over linguini & topped with Asiago cheese. |
$ 24.00 |
| SEAFOOD FRA DIAVOLO Sauteed shrimp & scallops tossed in our spicy Fra Diavolo sauce, served over linguini & garnished with red pepper flakes. |
$ 24.00 |
| CHICKEN MARSALA Sauteed boneless chicken breast topped with a sweet marsala wine reduction & mushrooms. Served over linguini. |
$ 22.00 |
| SANDWICHES & TACOS Served with your choice of two sides |
|
| Menu Item | Price |
| TONY'S SMASHBURGER Double-stacked angus smashburger, topped with cheddar jack cheese, applewood smoked bacon, a fried onion ring, lettuce, tomato, & Carolina BBQ sauce. |
$ 19.00 |
| TACOS Black Grouper | $ 25.00 |
| TACOS Shrimp | $ 21.00 |
| TACOS Hogfish | $ 25.00 |
| LOBSTER CAKE SANDWICH Pan-seared lobster cake with lettuce, tomato, & a House-made supreme sauce. |
$ 26.00 |
| CHILDREN'S OPTIONS All meals include a fountain drink, milk or juice; & a side of fries or house salad. |
|
| Menu Item | Price |
| FRIED SHRIMP |
$ 9.00 |
| GRILLED CHICKEN |
$ 8.00 |
| HOT DOG |
$ 8.00 |
| FISH N' CHIPS |
$ 8.00 |
| CHICKEN FINGERS |
$ 8.00 |
| CHEESEBURGER |
$ 8.00 |
| LINGUINE PASTA WITH BUTTER OR MARINARA |
$ 8.00 |
| SIDES | |
| Menu Item | Price |
| REGULAR SIDES Garlic Broccoli | $ 5.00 |
| REGULAR SIDES House-made Coleslaw | $ 5.00 |
| REGULAR SIDES Butter Whipped Mashed Potatoes | $ 5.00 |
| REGULAR SIDES Mashed Sweet Potato | $ 5.00 |
| REGULAR SIDES Locally sourced Green Beans | $ 5.00 |
| REGULAR SIDES French Fries | $ 5.00 |
| REGULAR SIDES Jasmine Rice | $ 5.00 |
| REGULAR SIDES Saffron Yellow Rice | $ 5.00 |
| REGULAR SIDES Onion Rings | $ 5.00 |
| REGULAR SIDES Fried Plantains | $ 5.00 |
| REGULAR SIDES Asparagus | $ 5.00 |
| REGULAR SIDES Squash Medley | $ 5.00 |
| REGULAR SIDES Bourbon Glazed Brussels Sprouts | $ 5.00 |