Pearl & Horn
Business Description
Products and Services offered
The Perfect Taste of Land & Sea. An exciting new concept inspired by grit & determination by Chef George & Luba Lazi of George Bistro + Bar. Bringing you the pearls of the sea and the freshest seafood, as well as the horns of the land with savory burgers and sandwiches. Oyster bar, gourmet eats, and fast casual located in The Garden At Palafox + Main.
Business Hours:
M-Th 11am-4pm, F-Sa 11am-9pm, Su 11am-4pm
Categories:
Seafood Restaurants,American Restaurants
| OYSTER BAR | |
|---|---|
| Menu Item | Price |
| Raw Oysters Half Dozen | $ 17.00 |
| Raw Oysters Dozen | $ 29.00 |
| North Atlantic Oyster of the Day $5 each |
$ 5.00 |
| Kumamoto Oysters Oakland, Washington • fruity, sweet, light brininess • $5 each |
$ 5.00 |
| Broiled Oysters Half Dozen | $ 18.00 |
| Broiled Oysters Dozen | $ 30.00 |
| CAVIAR SERVICE | |
| Menu Item | Price |
| Caviar & Chips 28g sturgeon caviar, house made potato chips, crème fraîche, chives |
$ 85.00 |
| RAW BAR | |
| Menu Item | Price |
| Tuna Carpaccio yellow fin tuna, avocado, jalapeño, cilantro, sesame balsamic soy mayo |
$ 17.00 |
| Bloody Mary Red Snapper Ceviche cucumbers, olives, dashi bloody mary, mezcal, crispy tortillas |
$ 15.00 |
| Steak Tartare Mishima Reserve wagyu, shallots, celery, nori bonito sesame seed, black garlic smoked oyster aioli |
$ 19.00 |
| SET SAIL | |
| Menu Item | Price |
| Crab & Avocado jumbo lump crab meat, kosho yuzu aioli, avocado, citrus, radish |
$ 19.00 |
| Crispy Calamari served with jalapeño cilantro aioli & sriracha honey sauce |
$ 17.00 |
| Corn Ribs tajin, parmesan, hazelnut |
$ 10.00 |
| Fried Red Snapper Collar Georgian adjika sauce, herbs, parsley oil |
$ 22.00 |
| Mini Crab Cakes served with chipotle ranch |
$ 17.00 |
| Short Rib Croquette béchamel, horseradish charred scallion aioli |
$ 15.00 |
| Parmesan Truffle Fries with truffle aioli & curry ketchup |
$ 12.00 |
| Barbeque Shrimp New Orleans style barbeque butter, toast |
$ 17.00 |
| SHARE | |
| Menu Item | Price |
| Seafood Fries blackened shrimp, lump crab, pico de gallo, pickled onions, jalapeño cilantro aioli, sriracha honey sauce, jalapeño |
$ 15.00 |
| Mango Basil Crab Claws chilled marinated blue crab claws with mango and herbs |
$ 19.00 |
| Dip Trio whipped feta with truffle honey & za'atar spice, beet hummus with sumac, Georgian eggplant dip with dukkah, lahvosh crisps |
$ 21.00 |
| Crispy Brussel Sprouts honey balsamic, sliced almonds, jalapeño cilantro aioli |
$ 10.00 |
| Bison Kabob harissa mint yogurt, grilled flatbread |
$ 19.00 |
| SOUP & GREENS | |
| Menu Item | Price |
| Thai Curry Shrimp Bisque |
$ 12.00 |
| Kale Caesar Salad kale, romaine, shaved parmesan, croutons, signature Caesar |
$ 12.00 |
| The Wedge crisp lettuce, tomato, cucumber, bacon, onion, chives, blue cheese dressing |
$ 14.00 |
| THE MAIN HAUL | |
| Menu Item | Price |
| Spring Vegetables Risotto arborio rice, English peas, asparagus, pistachio basil pesto, shaved parmesan, sundried tomato dust |
$ 27.00 |
| Crispy Red Snapper hasselback heirloom fingerlings, adjika beurre blanc, fine herbes emulsion, crispy kale chip |
$ 42.00 |
| Seared Scallops charred corn, butter beans, green beans, celery root, pickled red bell peppers, bacon, crispy basil leaves |
$ 38.00 |
| Ribeye 16oz CAB ribeye steak, smoked oyster black truffle butter served with rosemary sea salt fries or mashed potatoes |
$ 49.00 |
| Filet Mignon chimichurri, mashed potatoes, creamy miso mushrooms |
$ 49.00 |
| Elk Ragu Pappardelle lemon ricotta parmesan |
$ 35.00 |
| Colorado Lamb Chops & Frites za'atar spice, harissa mint yogurt, rosemary lemon fries |
$ 42.00 |
| DESSERTS | |
| Menu Item | Price |
| Tuxedo Cake Layers of chocolate cake, creamy vanilla bean cheesecake and a rich, velvety chocolate mousse finished with lines of chocolate glaze |
$ 9.00 |
| White Chocolate Raspberry Cheesecake European white chocolate & whole raspberries in rich and creamy NY cheesecake in a chocolate cookie crust finished with a whipped cream border and raspberry glaze |
$ 8.00 |
| Bourbon Pecan Pie Pecan pie filling made from scratch using an old time Southern recipe with pecan pieces in a buttery crust |
$ 8.00 |
| Key Lime Tart Graham cracker crust, creamy key lime, fresh blackberries, berry compote |
$ 8.00 |