Business Description
Products and Services offered
Established in 2005, renovated in 2016, Pub19 Bar & Grill is your premier destination for great food and drink, and a superb dining experience. With an expansive menu and beautiful facilities, we're certain you'll enjoy your meal and your time spent with us. Indoor and outdoor seating is available! We are a seated establishment, and while we do try to accommodate everyone, we are bound by our legal capacity. We're not trying to be cool, but sadly we have limited space, and we just can't think of a better and fairer system than first come - first served, especially during peak times. An accurate head count is always required before any party is seated. We sometimes are unable to accommodate additional unannounced attendees, due to our space limitations and the needs of our other guests already on the waitlist.
Business Hours:
M-W Closed, Th 4pm-8pm, F-Sa 11am-9pm, Su 11am-8pm
Categories:
Bar - Grill Restaurants,Pizza,American Restaurants
| APPETIZERS | |
|---|---|
| Menu Item | Price |
| CHICKEN WINGS (10) | $ 13.00 |
| CHICKEN WINGS (20) | $ 23.00 |
| BREADED MUSHROOMS served with ranch sauce |
$ 11.00 |
| ONION RINGS beer battered and served with Pub sauce |
$ 11.00 |
| CHEESE BALLS served with ranch sauce |
$ 10.00 |
| GARLIC HERB CHEESE CURDS served with ranch sauce |
$ 11.00 |
| SOUTHWEST EGG ROLLS fajita chicken with pepperjack cheese, red peppers, corn, black beans and spinach wrapped in a fried wonton and served with sweet chili sauce |
$ 13.50 |
| CALAMARI battered and fried with sweet chili sauce |
$ 12.50 |
| CRAB CAKES served with spicy remoulade sauce |
$ 12.00 |
| BASKETS | |
| Menu Item | Price |
| COCONUT SHRIMP breaded and deep fried served with orange sauce and fries or side salad or coleslaw |
$ 15.75 |
| BUTTERFLY SHRIMP breaded and deep fried served with cocktail sauce and fries or side salad or coleslaw |
$ 15.00 |
| CHICKEN TENDERS breaded and deep fried served with ranch and fries or side salad or coleslaw |
$ 14.00 |
| COD FILETS maple vinegar breaded and deep fried served with tartar sauce and fries or side salad or coleslaw |
$ 14.75 |
| SALADS & SOUP Substitute salmon on any salad +5. Salad Dressings: ranch, french, blue cheese, 1000 island, honey mustard, raspberry vinaigrette, poppyseed, house asian, Dorothy Lynch, italian, caesar, apple cider vinaigrette, oil & vinegar (additional dressing +.75) |
|
| Menu Item | Price |
| SOUTHWEST CHICKEN SALAD mixed greens, roasted corn, black beans, tomatoes, grilled bbq chicken with crispy tortilla strips and chipotle dressing on the side |
$ 16.00 |
| COUNTRY CHEF SALAD mixed greens, grilled or crispy chicken, or ham and turkey, shredded cheese, tomatoes, green onions and a hard-boiled egg with your choice of dressing on the side |
$ 16.00 |
| HOUSE SALAD mixed greens, shaved carrots, red cabbage, green onions, tomatoes and shredded cheese |
$ 6.00 |
| PETITE CAESAR SALAD romaine, aged parmesan and croutons |
$ 6.00 |
| ASIAN CHICKEN SALAD mixed greens, red and green cabbage, mandarin oranges, sliced almonds and crispy noodles with grilled or crispy chicken with our own asian dressing on the side |
$ 16.00 |
| APPLE CRANBERRY SALAD mixed greens, grilled or crispy chicken, diced apples and dried cranberries with apple cider vinaigrette dressing on the side |
$ 16.00 |
| CAESAR SALAD romaine tossed with aged and shredded parmesan, roasted tomatoes. Caesar dressing with a hard-boiled egg and croutons |
$ 14.00 |
| BLT PASTA SALAD rotini pasta, bacon, red onion, romaine lettuce, cherry tomatoes lightly tossed in ranch dressing |
$ 16.00 |
| SOUPS cup | $ 4.00 |
| SOUPS bowl | $ 8.00 |
| BURGERS & SANDWICHES Burgers and sandwiches are served with your choice of side salad or coleslaw or fries or cup of soup. Substitute any of the following: mashed potatoes and gravy +1, sweet potato fries +1, onion rings +2, cottage cheese +2, cheese balls +3, bowl of soup +3 |
|
| Menu Item | Price |
| CLASSIC HAMBURGER grilled and topped with lettuce, tomato, onion and pickles on a toasted brioche bun |
$ 14.50 |
| PUB BURGER grilled burger topped with jalapenos. pepperjack cheese, lettuce, tomato, onion ring and bourbon sauce on a toasted brioche bun |
$ 16.75 |
| PATTY MELT grilled burger (or chicken) with sautéed onions and swiss on toasted marble rye |
$ 15.75 |
| MEATLOAF in house recipe served with mashed potatoes and gravy |
$ 16.75 |
| FRONT NINE WAGYU grilled wagyu steak burger, swiss, sautéed mushrooms, sautéed onions and bacon-horseradish sauce on a toasted ciabatta roll |
$ 18.75 |
| BACK NINE WAGYU grilled wagyu steak burger, pepperjack cheese. fried egg, onion ring with chipotle bourbon sauce on a toasted brioche bun |
$ 18.75 |
| FRENCH DIP 6 oz. smoked and shaved prime rib with sautéed onions and Swiss with au jus on a toasted hoagie roll |
$ 16.75 |
| PORK TENDERLOIN breaded and deep fried tenderloin with lettuce, tomato, onion and pickles on a toasted brioche bun |
$ 13.00 |
| CHIPOTLE TURKEY AND BACON grilled turkey, bacon and pepper jack cheese, lettuce, tomato and chipotle sauce on a toasted ciabatta roll |
$ 14.75 |
| CHICKEN QUESADILLA blackened chicken, cheese blend, green onions, black beans and tomato in a grilled tortilla served with salsa and sour cream (no side) |
$ 14.75 |
| Cheese Only Quesadilla 7 |
$ 7.00 |
| CHICKEN FILLET grilled chicken fillet, lettuce and tomato on a toasted ciabatta roll |
$ 13.50 |
| HOT BEEF half | $ 12.00 |
| HOT BEEF full | $ 16.75 |
| PASTA SERVED AFTER 4:30 PM |
|
| Menu Item | Price |
| FETTUCCINE ALFREDO fresh pasta and rich, creamy alfredo sauce served with garlic toast |
$ 15.50 |
| BAKED LASAGNA fresh pasta, Italian sausage, fresh spinach, ricotta, mozzarella, parmesan and tomato sauce served with garlic toast |
$ 17.75 |
| DEEP DISH BAKED ZITI penne pasta layered with marinara sauce, cheese blend and topped with a dollop of vodka alfredo sauce and mozzarella served with garlic toast |
$ 15.75 |
| BAKED MAC AND CHEESE creamy pasta baked with sharp cheddar, parmesan and fontina cheese served with garlic toast |
$ 14.75 |
| SPAGHETTI fresh pasta and special meat sauce served with garlic toast |
$ 14.00 |
| ENTREES SERVED AFTER 4:30 PM. Add a skewer of six grilled shrimp to any entrée for only 9.50 |
|
| Menu Item | Price |
| 8 OZ. AGED TOP CHOICE SIRLOIN served with baked or mashed potatoes or fries, grilled asparagus and a side salad |
$ 24.00 |
| 10 OZ. AGED TOP CHOICE SIRLOIN served with baked or mashed potatoes or fries, grilled asparagus and a side salad |
$ 29.00 |
| 14 OZ. RIBEYE served with baked or mashed potatoes or fries, grilled asparagus and a side salad |
$ 35.00 |
| 8 OZ. BLACKENED SALMON served on a bed of kimshi rice with grilled asparagus and a side salad |
$ 31.50 |
| SAUTEED WALLEYE FILLET served on a bed of kimshi rice with grilled asparagus and a side salad |
$ 28.50 |
| HOUSE BBQ RIBS 1/2 rack | $ 22.00 |
| HOUSE BBQ RIBS full rack | $ 31.50 |
| FLATBREADS ANY SPECIALTY PIZZA CAN BE MADE INTO A FLATBREAD |
|
| Menu Item | Price |
| MARGHERITA roasted tomatoes, spinach and fresh basil, fresh mozzarella and sweet balsamic glaze |
$ 15.50 |
| FARMHOUSE shaved ham, provolone cheese, asparagus and sautéed onions |
$ 16.50 |
| CHICKEN AND ARTICHOKE spinach, sun-dried tomatoes, garlic, parmesan cheese and chili flakes |
$ 16.50 |
| TOP YOUR OWN FLATBREAD olive oil and garlic or red sauce and mozzarella cheese |
$ 11.00 |
| traditional toppings (per topping): black olives, capers, chopped garlic, extra mozzarella, green olives, green peppers, hamburger, jalapeno peppers, mushrooms, onions, pepperoni, pineapple, red onions, roasted garlic, spinach, tomatoes |
$ 2.00 |
| gourmet toppings (per topping): artichokes, asparagus, bacon, canadian bacon, garlic chicken, feta cheese, italian sausage, Mama Lil's sweet and spicy imported peppers, pesto, provolone cheese, ricotta cheese, shrimp, sun-dried tomatoes |
$ 2.25 |
| PIZZERIA This is Spirit Lake's East Coast Style Pizzeria. We make our own dough fresh daily. We form our pizza entirely by hand no rolling pins or sheets to take the life out of the dough. We use only the very best toppings available and fresh whole milk Wisconsin cheese. We cook directly on hot bricks, just like in the old country. This is as close as you can get to authentic pizza without a passport! We DO NOT SPLIT or add toppings to our SPECIALTY PIZZAS |
|
| Menu Item | Price |
| THE ORIGINAL 13" | $ 16.00 |
| THE ORIGINAL 17" | $ 19.00 |
| POP'S ALL MEAT 13" | $ 24.00 |
| POP'S ALL MEAT 17" | $ 28.00 |
| BROOKLYN BRIDGE 13" | $ 24.00 |
| BROOKLYN BRIDGE 17" | $ 28.00 |
| SHRIMP SCAMPI 13" | $ 25.00 |
| SHRIMP SCAMPI 17" | $ 29.00 |
| CRAB RANGOON 13" | $ 25.00 |
| CRAB RANGOON 17" | $ 28.00 |
| BBQ CHICKEN 13" | $ 22.00 |
| BBQ CHICKEN 17" | $ 26.00 |
| TACO PIZZA 13" | $ 22.00 |
| TACO PIZZA 17" | $ 26.00 |
| BLACKENED CHICKEN 13" | $ 23.00 |
| BLACKENED CHICKEN 17" | $ 27.00 |
| VERDE PRIMO 13" | $ 24.00 |
| VERDE PRIMO 17" | $ 28.00 |
| CHICKEN ALFREDO 13" | $ 25.00 |
| CHICKEN ALFREDO 17" | $ 29.00 |
| THE VIEW PIZZA 13" crust | $ 13.00 |
| Traditional Toppings 13" | $ 2.00 |
| Traditional Toppings 17" | $ 2.50 |
| Gourmet Toppings 13" | $ 2.25 |
| Gourmet Toppings 17" | $ 2.75 |
| FOR THE KIDDOS 12 and Under |
|
| Menu Item | Price |
| MAC & CHEESE |
$ 7.00 |
| CHICKEN STRIPS (2) AND FRIES |
$ 8.00 |
| GRILLED CHEESE AND FRIES |
$ 7.00 |
| DESSERTS | |
| Menu Item | Price |
| ICE CREAM SUNDAE vanilla bean ice cream with caramel and chocolate sauce |
$ 6.00 |
| COOKIE PIZZA 1/2 pound chocolate chip cookie baked in our brick oven then topped with vanilla bean ice cream and chocolate bits |
$ 9.00 |