Business Description
Products and Services offered
We're a bit like our hometown: sophisticated, well-traveled, but grounded in our roots. We believe there's nothing more important than taking time to dine well with family and friends in a beautiful space. And we have a passion for all things Bluegrass - curing our meats in-house, supporting the region's diverse farming and food community, and keeping a local-first mindset in everything we do. Epping's is located in a renovated historic building that once held Epping Bottling Works, home to the hustle and spirit of local entrepreneur John G. Epping. Today, we are proud to honor that history and be part of the energy of downtown Lexington's Warehouse Block.
Business Hours:
M Closed, Tu-Th 4pm-9pm, F 4pm-10pm, Sa 10am-2pm, 4pm-10pm, Su 10am-2pm, 4pm-9pm
Categories:
Restaurants
Associations:
Commerce Lexington, Kentucky Proud
- Website
https://eppingsoneastside.com/
Reservation
https://www.opentable.com/restref/client?avt=eyJ2IjoyLCJtIjoxLCJwIjowLCJzIjowLCJuIjowfQ&corrid=d3057bc5-a85e-481c-9d4f-60a0db0a7e9a&p=2&restref=1021297&sd=2021-02-24%2019%3A00
Menu
https://eppingsoneastside.com/
Order
https://eppingsoneastside.hrpos.heartland.us/menu
| Soups & Salads | |
|---|---|
| Menu Item | Price |
| Soup De Jour chef's selected soup |
$ 8.00 |
| Blue Crab Bisque pickled corn relish, charred poblano, blue crab |
$ 12.00 |
| Epping's Chopped Salad chopped iceberg lettuce, tomato, house bacon, avocado, hard cooked egg, Kenny’s cheddar, choice of house ranch, 1000 island, or buttermilk bleu cheese |
$ 12.00 |
| Mixed Greens Fattoush Salad local greens, cherry tomato, cured cucumber, shallot, mint, sumac, crispy pita, lemon & olive oil vinaigrette |
$ 11.00 |
| Small Plates | |
| Menu Item | Price |
| Lamb Kabobs house ground Colorado lamb shoulder, ras el hanout, yogurt aioli, sweet & spicy tomato coulis, petite cilantro, mint, pistachio, grilled bread (add Kabob - $7) |
$ 16.00 |
| Beef Tallow Fries sides house tomatillo ketchup & chipotle mayo |
$ 9.00 |
| Heirloom Carrots smoked & grilled, pinot noir barbeque, lime crèma, cashew, cotija cheese, cilantro |
$ 15.00 |
| Crab Cakes two 3oz "Thai style" crab cakes, blue crab, basil aioli, sesame pineapple, petite herbs |
$ 30.00 |
| Vegetable Spring Rolls Shiitake mushrooms, carrot, mixed cabbages, fresh basil, tamarind sweet & sour |
$ 14.00 |
| Spicy Korean Cucumbers sesame gochujang dressing, shallot, scallion, crispy garlic, micro cilantro |
$ 13.00 |
| Rosemary Focaccia whipped ricotta, pistachio pesto, maldon sea salt, extra virgin olive oil |
$ 10.00 |
| Pork Belly Burnt Ends Compart Farms Duroc pork, house chili rub, red chili honey, smoked pineapple salsa, crispy pork rind, petite cilantro |
$ 15.00 |
| Gnocchi nduja vodka cream, buffalo burrata, fresh basil, toasted & herbed bread crumb |
$ 20.00 |
| Grilled Bratwurst house made bratwurst, warm German potato salad, pickled red cabbage, maple mustard |
$ 16.00 |
| Crispy Brussels Sprouts red chili honey, yogurt aioli, sumac onion, pine nuts, orange zest |
$ 13.00 |
| Seared Chicken Satay marinated and seared Gerber Farms chicken skewers, cucumber salad, peanut sauce, pickled chilis, cilantro, crushed peanut |
$ 16.00 |
| New York Strip Tataki crispy garlic, ginger ponzu, smoked chili oil, chive |
$ 28.00 |
| Beef Kofta Arayes grilled stuffed pita, yogurt aioli, side house hot sauce |
$ 17.00 |
| Muhamarra Dip roasted local sweet peppers, pistachio, pomegranate molasses, extra virgin olive oil, crudite, grilled sourdough |
$ 15.00 |
| Mushroom Bruschetta local mushroom medley, whipped ricotta, truffle butter, salsa verde |
$ 21.00 |
| Shrimp & Crab Tostada guacamole, fire roasted arbol chile salsa, pickled onion, cilantro, fresh lime |
$ 16.00 |
| Crispy Calamari buttermilk brine, local greens, pickled fennel, house marinara, lemon |
$ 19.00 |
| Large Plates | |
| Menu Item | Price |
| Chicken Parmesan Gerber Farms chicken breast, pecorino crust, marinara, buffalo burrata, crispy polenta, arugula, basil vinaigrette |
$ 33.00 |
| Grilled Scottish Salmon farro, tender greens, shishito pepper, vin blanc, pistachio |
$ 36.00 |
| *Grilled Cowboy Ribeye *These items are cooked to order. Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of food bourne illness. Please make us aware of any food allergies. |
$ 68.00 |
| Pan-Roasted Cabbage "Steak" pan-roasted cabbage, Calabrian chili vinaigrette, feta, toasted herbed bread crumb, marinated olives, dill |
$ 27.00 |
| Butternut Squash Tamales Capriole Farms goat cheese, mole poblano, pepita, pickled onion, cilantro |
$ 28.00 |
| A 3% processing fee will be added to credit card purchases. | |
| Menu Item | Price |