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A Modo Mio
Business Description
Products and Services offered
a Modo Mio is more than just pizza and pasta - the Farruggio family has a rich history as immigrants to the U.S. from Sicily. Hailing from Agrigento, Italy, the Farruggio's brought their Italian heritage and love of authentic flavors with them. The family's first restaurant opened in 1978. Today, they continue to bring an authentic Italian experience to Arlington. And now, we are starting a new chapter, as "A Modo Mio" meaning "My Way", focused on bringing you the authentic Napoletana pizza and a fresh new menu. We also revamped the restaurant interior and exterior to provide the right ambience for our clients. Today, they continue to bring an authentic Italian experience to Arlington. Read on to learn more about the history of Joe's Place from Joe himself - and thank you for continuing to be part of the Joe's family!
Business Hours:
M-Th 11am-9pm, F-Sa 11am-9:30pm, Su 11am-9pm
Categories:
Italian Food,Restaurants - Italian,Pizza,Restaurants
Services:
Pizza And Pasta
DINNER MENU | |
---|---|
Menu Item | Price |
BUCATINI CROQUETTE (4pcs) Bucatini pasta, lite bolognese, sweet peas and mozzarella |
$ 11.00 |
BURRATA E FUNGHI Fresh burrata, mixed mushrooms and truffle oil "GF" |
$ 14.00 |
CARPACCIO DI SALMONE Thinly sliced fresh salmon, with lemon dressing, pink peppercorn, arugula and grana padano shavings (GF) |
$ 17.00 |
PROSCIUTTO E MELONE *Prosciutto di Parma, fresh sliced melon, garnished with arugula (GF) |
$ 14.00 |
PROSCIUTTO E MOZZARELA *Prosciutto, fresh mozzarella (GF) |
$ 16.00 |
POLIPO ALLA GRIGLIA Pan-seared octopus with golden potatoes (GF) |
$ 17.00 |
CAPRESE Sliced fresh tomatoes, fresh mozzarella, arugula, basil, E.V.O. (GF) |
$ 13.00 |
FOCACCIA BREAD Baked housemade organic flour dough with extra virgin olive oil, oregano, parmesan |
$ 5.00 |
IMPEPATA DI COZZE Steamed PEI mussels with E.V.O, parsley, and crushed black pepper. (GF) - (DF). |
$ 16.00 |
POLPETTE AL SUGO (4 pcs) Housemade beef meatballs and tomato sauce. |
$ 13.00 |
BRUSCHETTA Fresh diced tomatoes seasoned with basil, garlic, E.V.O. on homemade organic bread. (DF) |
$ 8.00 |
SOUP Housemade vegetable soup. (GF) - (DF) |
$ 6.00 |
HOUSE Romain lettuce, cherry tomatoes, baby spinach, mushrooms, with limonetta dressing. (GF) - (DF) |
$ 12.00 |
CAESAR Crispy romain lettuce with housemade dressing, croutons, parmesan shavings |
$ 12.00 |
AMALFI Mixed romaine and arugula, cherry tomatoes, shrimp, zucchini, limonetta dressing. (GF) - (DF) |
$ 15.00 |
POMPEI Arugula mix, boiled eggs, mushrooms, cherry tomatoes and fresh mozzarella with mustard vinaigrette dressing (GF) |
$ 13.00 |
ADD ONS GRILLED: |
$ 7.00 |
SIDES SIDE HOUSE SALAD ARUGULA and CHERRY GOLDEN POTATOES MIXED MUSHROOMS FRENCH FRIES ROASTED GARLIC BROCCOLI |
$ 6.00 |
GNOCCHI AI 4 FORMAGGI Housemade potato gnocchi with gorgonzola, pecorino, parmesan, and fresh mozzarella |
$ 18.00 |
GNOCCHI SORRENTINA Housemade potato gnocchi with fresh mozzarella, fresh tomato sauce, parmesan and basil |
$ 19.00 |
PACCHERI ALLA BOLOGNESE Paccheri with tomato meatsauce |
$ 19.00 |
SPAGHETTI DEL MARE Spaghetti with mussels, shrimp, scallops, octopus with white wine cherry tomato sauce |
$ 25.00 |
SPAGHETTI AL POMODORO Spaghetti, cherry tomato sauce, parmesan and basil |
$ 17.00 |
PENNE AL SALMONE Penne with fresh and smoked salmon in cherry tomato and cream sauce |
$ 19.00 |
LASAGNA BOLOGNESE Housemade fresh pasta, béchamel, fresh mozzarella and meat sauce |
$ 19.00 |
SALMONE ALLA GRIGLIA Grilled salmon with house salad and golden potatoes (GF) - (DF) |
$ 24.00 |
POLLO ALLA MILANESE Crispy breaded chicken breast marinated in lemon served with house salad |
$ 20.00 |
RIBEYE STEAK Grilled steak with house salad and golden potatoes, served medium (GF) - (DF) |
$ 28.00 |
KIDS SPAGHETTI or PENNE PASTA with TOMATO SAUCE or BUTTER GRILLED CHICKEN and FRIES MEATBALLS and FRIES |
$ 10.00 |
REFRESHMENTS BEVERAGES Coke Products 3.25 Iced tea 3.25 San Pellegrino Sparkling Water 6 San Pellegrino Natural Water 6 |
$ 23.00 |
MARGHERITA Personal | $ 14.00 |
MARGHERITA Family | $ 24.00 |
DIAVOLA Personal | $ 17.00 |
DIAVOLA Family | $ 30.00 |
CAPRICCIOSA Personal | $ 18.00 |
CAPRICCIOSA Family | $ 32.00 |
COTTO E FUNGHI Personal | $ 18.00 |
COTTO E FUNGHI Family | $ 32.00 |
A MODO MIO Personal | $ 19.00 |
A MODO MIO Family | $ 34.00 |
CASERTANA Personal | $ 18.00 |
CASERTANA Family | $ 32.00 |
MARINARA Personal | $ 11.00 |
MARINARA Family | $ 21.00 |
ARLINGTON Personal | $ 18.00 |
ARLINGTON Family | $ 32.00 |
FORCELLA Personal | $ 17.00 |
FORCELLA Family | $ 30.00 |
CRUDO E RUCOLA Personal | $ 18.00 |
CRUDO E RUCOLA Family | $ 32.00 |
PEPPERONI Personal | $ 17.00 |
PEPPERONI Family | $ 30.00 |
MEAT LOVER Personal | $ 18.00 |
MEAT LOVER Family | $ 32.00 |
CALZONE Organic flour, dough stuffed with *ham, ricotta, imported fresh mozzarella and a touch of pizza sauce |
$ 8.00 |
ALPINA Personal | $ 18.00 |
ALPINA Family | $ 32.00 |
PRIMAVERA Personal | $ 16.00 |
PRIMAVERA Family | $ 30.00 |
VEGETARIANA Personal | $ 17.00 |
VEGETARIANA Family | $ 30.00 |
GAMBERINA Personal | $ 17.00 |
GAMBERINA Family | $ 30.00 |
4 FORMAGGI Personal | $ 17.00 |
4 FORMAGGI Family | $ 30.00 |
CAMPARI SPIRITS Campari with a splash of soda |
$ 9.00 |
BELLA NERA Whiskey with Amaro Averna and bitters topped with cherry |
$ 12.00 |
MARGARITA NAPOLETANA Tequila with limoncello, lime juice and aromatics |
$ 10.00 |
APPLETINI Vodka, apple schnapps, lemon juice, syrup |
$ 11.00 |
BLOODY MARY Vodka, tomato juice, and spices |
$ 10.00 |
APEROL SPIRITS Aperol with prosecco and a splash of soda |
$ 9.00 |
A MODO MIO’S MULE Limoncello with ginger beer and amaretto served in a copper mug |
$ 10.00 |
ESPRESSO MARTINI Vodka with kahlua and sweet espresso shot |
$ 12.00 |
COSMOPOLITAN Vodka, triple sec, lime and cranberry juice |
$ 11.00 |
NEGRONI Campari with sweet vermouth and gin served with ice cube |
$ 10.00 |
BELLINI Italian prosecco with peach purée |
$ 9.00 |
IL PADRINO Black Label scotch with amaretto served in ice |
$ 12.00 |
MIMOSA Prosecco and orange juice |
$ 9.00 |
CHIANTI, FATTORIA POGGIO ALLORO (TUSCANY) Full-bodied & pleasantly tannic with aromas of red fruit, cherry, blackcurrant |
$ 9.00 |
MONTEPULCIANO RISERVA SINELLO, CASALBORDINO (ABRUZZO) Balanced, full, warm & full-bodied with good intensity and clear notes of licorce, spice and vanilla |
$ 10.00 |
GRAN CUVÉE 'PROSECCO' GAMBINO (VENETO) Crisp, clean with hints of green apple & citrus fruit |
$ 8.00 |
HOUSE PINOT GRIGIO (ABRUZZO) Fresh, medium-bodied, smooth with hints of pear, apple, citrus fruit and cherry blossom |
$ 9.00 |
HOUSE CHARDONNAY (ABRUZZO) Dry with good acidity, notes of meadow flowers, cherry and apple |
$ 9.00 |
FALANGHINA DEL SANNIO, JANARE (CAMPANIA) Intensely fruity with notes of honey, peach, apple and orange blossom |
$ 9.00 |
PINOT NERO ROSE RO’SI, MASCA DEL TACCO (APULIA) Fresh & elegant with hints of wild strawberry, watermelon, and rose |
$ 35.00 |
ZIBIBBO GIBELE, PELLEGRINO (SICILY) Fresh with lingering notes of citrus fruit, yellow peach & green apple |
$ 39.00 |
PROSECCO MILLESIMATO, ANDREA BIASIOTTO (VENETO) Fresh, tight and crisp with a fine and persistent perlage and citrus white peach and green pepper nuances |
$ 45.00 |
SANDPIPER SAUVIGNON BLANC, MARLBOROUGH (NEW ZEALAND) Fresh, lively lime citrus notes with hints of melons and passionfruit |
$ 45.00 |
BARBERA D’ALBA LA MARTINA, BROCCARDO (PIEDMONT) Hints of oak, tobacco, licorice & ripe cherry |
$ 40.00 |
ST. JORIS RISERVA PINOT NOIR (CHILE) Juicy palatte with sweet spices and red fruits, smoky notes in the finish |
$ 45.00 |
ZAPA MALBEC (ARGENTINA) Good acidity and smooth tannin with flavors of mocha, dark berries |
$ 45.00 |
DUGAL CABERNET SAUVIGNON AND MERLOT, IGP (VENETO) Full-bodied, pronounced aromoas of redberry fruit with a light spicy note |
$ 45.00 |
CORVINA ‘BABY AMARONE’ TINAZZI (VENETO) Full-bodied and velvety with aromas of ripe fruit & a hint of spice |
$ 45.00 |
SUPERTUSCAN PRUNICCE, PAKRAVAN-PAPI (TUSCANY) Fruity, delicate and smooth with a touch of spice, cedar and chocolate |
$ 45.00 |
GRAGNANO, CANTINA FEDERICIANE (CAMPANI) Aromatic and dry with notes of grape, berry & earth, and a delicate note of spice. Has a unique touch of fizz |
$ 35.00 |
LUNCH WEEKDAYS Monday to Friday 11-3pm |
|
Menu Item | Price |
HOUSE Romaine lettuce, cherry tomatoes, baby spinach, mushrooms, with limonetta dressing |
$ 8.99 |
CAESER ROMANA Crispy romaine lettuce with caeser dressing, croutons, parmesan shavings |
$ 10.99 |
CAPRESE Sliced fresh tomatoes, fresh mozzarella, arugula, basil, with E.V.O. |
$ 10.99 |
ADD ONS GRILLED CHICKEN, SALMON |
$ 6.00 |
CLASSICO Ham, fresh mozzarella, sliced tomatoes, and mushroom |
$ 10.99 |
GRILLED CHICKEN Sliced tomatoes, fresh mozzarella arugula pesto |
$ 10.99 |
FRESCO Sliced tomatoes, fresh mozzarella, prosciutto crudo, arugula pesto |
$ 10.99 |
CAPRESE Sliced tomatoes, fresh mozzarella, arugula and basil |
$ 10.99 |
COMBO INCLUDES SOFT DRINK AND FRENCH FRIES |
$ 14.99 |
SPAGHETTI POMODORO Spaghetti pasta with cherry tomato sauce |
$ 10.99 |
SPAGHETTI ZIA FRIDA Spaghetti with housemade cream sauce and ham |
$ 10.99 |
FARFALLE SALMONE Buttery pasta with fresh and smoked salmon in tomato and cream sauce |
$ 10.99 |
POLLO AI FERRI Grilled chicken with a side of garlic roasted broccoli |
$ 10.99 |
IMPEPATA DI COZZE Steamed PEI mussels with olive oil and parsley |
$ 10.99 |
POLPETTE & FOCACCIA Four housemade meatballs served with foccacia bread |
$ 10.99 |
ADD TWO MEATBALLS |
$ 6.00 |
MARGHERITA Organic flour, fresh mozzarella, tomato sauce, parmesan, olive oil, basil |
$ 10.99 |
DIAVOLA Organic flour, fresh mozzarella, spicy salami, tomato sauce, parmesan, olive oil, basil |
$ 10.99 |
COTTO E FUNGHI Organic flour, fresh mozzarella, ham, mushroom, parmesan, olive oil, basil |
$ 10.99 |
PEPPERONI Organic flour, fresh mozzarella, tomato sauce, pepperoni, parmesan, olive oil, basil |
$ 10.99 |
CASERTANA Organic our, fresh mozzarella, sausage, ricotta, olive oil, parmesan, basil |
$ 10.99 |
VEGETARIANA Organic our, fresh mozzarella, green peppers, zucchini, mushrooms, onions, olive oil, basil |
$ 10.99 |
BIANCA Organic our, fresh mozzarella, parmesan, cherry tomatoes, arugula |
$ 10.99 |
MINESTRONE |
$ 6.00 |
Coke Products |
$ 3.00 |
Iced tea |
$ 3.00 |
San Pellegrino Sparkling Water |
$ 6.00 |
San Benedetto Natural Water |
$ 6.00 |
RED WINE BY THE GLASS Montepulciano / Chianti |
$ 7.00 |
WHITE WINE BY THE GLASS Pinot Grigio / Chardonnay |
$ 7.00 |
DRAFT BEER |
$ 7.00 |
LUNCH WEEKEND Saturdays and Sundays only. |
|
Menu Item | Price |
BRESAOLA Thinly sliced cured beef, grana padano shavings, zucchini and roasted pine nuts. "GF" |
$ 16.00 |
BURRATA E FUNGHI Fresh burrata, mixed mushrooms and truffle oil. "GF" |
$ 16.00 |
CAPRESE Sliced fresh tomatoes, fresh mozzarella, arugula, basil, E.V.O. "GF" |
$ 13.00 |
FOCACCIA BREAD Baked housemade organic flour dough with extra virgin olive oil, oregano, parmesan |
$ 5.00 |
CARPACCIO DI SALMONE Thinly sliced fresh salmon, with lemon dressing, pink peppercorn, arugula and grana padano shavings. "GF" |
$ 17.00 |
PROSCIUTTO E MELONE *Prosciutto di Parma, fresh sliced melon, garnished with arugula. "GF" |
$ 14.00 |
IMPEPATA DI COZZE Steamed PEI mussels with E.V.O, parsley, and crushed black pepper. "GF" - "DF" |
$ 16.00 |
PROSCIUTTO E MOZZARELA *Prosciutto, fresh mozzarella. "GF" |
$ 16.00 |
POLIPO ALLA GRIGLIA Pan-seared octopus with golden potatoes. "GF" |
$ 17.00 |
POLPETTE AL SUGO (4 pcs) Housemade beef meatballs and tomato sauce. |
$ 13.00 |
BRUSCHETTA Fresh diced tomatoes seasoned with basil, garlic, E.V.O. on homemade organic bread. "GF" |
$ 8.00 |
HOUSE Romain lettuce, cherry tomatoes, baby spinach, mushrooms, with limonetta dressing. "GF - "DF" |
$ 12.00 |
CAESAR Crispy romain lettuce with housemade dressing, croutons, parmesan shavings. |
$ 12.00 |
AMALFI Mixed romaine and arugula, cherry tomatoes, shrimp, zucchini, limonetta dressing. "GF" - "DF" |
$ 15.00 |
POMPEI Arugula mix, boiled eggs, mushrooms, cherry tomatoes and fresh mozzarella with mustard vinaigrette dressing. "GF" |
$ 13.00 |
ADD ONS GRILLED: CHICKEN | $ 6.00 |
ADD ONS GRILLED: SALMON | $ 7.00 |
ADD ONS GRILLED: SHRIMP | $ 7.00 |
MINESTRONE Housemade vegetable soup. "GF" - "DF" |
$ 6.00 |
SIDE HOUSE SALAD |
$ 6.00 |
ARUGULA and CHERRY |
$ 6.00 |
GOLDEN POTATOES |
$ 6.00 |
MIXED MUSHROOMS |
$ 6.00 |
FRENCH FRIES |
$ 6.00 |
ROASTED GARLIC BROCCOLI |
$ 6.00 |
GNOCCHI AI 4 FORMAGGI Housemade potato gnocchi with gorgonzola, pecorino, parmesan, and fresh mozzarella. |
$ 18.00 |
GNOCCHI SORRENTINA Housemade potato gnocchi with fresh mozzarella, fresh tomato sauce, parmesan and basil. |
$ 19.00 |
PACCHERI ALLA BOLOGNESE Paccheri with tomato meatsauce. |
$ 19.00 |
SPAGHETTI DEL MARE Spaghetti with mussels, shrimp, scallops, octopus with white wine cherry tomato sauce |
$ 25.00 |
SPAGHETTI AL POMODORO Spaghetti, cherry tomato sauce, parmesan and basil. |
$ 17.00 |
PENNE AL SALMONE Penne with fresh and smoked salmon in cherry tomato and cream sauce. |
$ 19.00 |
LASAGNA BOLOGNESE Housemade fresh pasta, béchamel, fresh mozzarella and meat sauce. |
$ 19.00 |
ADD ONS: TWO MEATBALLS |
$ 7.00 |
SALMONE ALLA GRIGLIA Grilled salmon with house salad and golden potatoes. "GF" - "DF" |
$ 24.00 |
POLLO ALLA MILANESE Crispy breaded chicken breast marinated in lemon served with house salad. "DF" |
$ 20.00 |
RIBEYE STEAK Grilled steak with house salad and golden potatoes, served medium. "GF - "DF" |
$ 28.00 |
SPAGHETTI or PENNE PASTA with TOMATO SAUCE or BUTTER |
$ 10.00 |
GRILLED CHICKEN and FRIES |
$ 10.00 |
MEATBALLS and FRIES |
$ 10.00 |
Coke Products |
$ 3.25 |
Iced tea |
$ 3.25 |
San Pellegrino Sparkling Water |
$ 6.00 |
San Pellegrino Natural Water |
$ 6.00 |
MARGHERITA Organic flour, fresh mozzarella, tomato sauce, parmesan, E.V.O., basil. |
$ 14.00 |
DIAVOLA Organic flour, fresh mozzarella, *Spicy salami, tomato sauce, parmesan, E.V.O., basil |
$ 17.00 |
CAPRICCIOSA Organic flour, fresh mozzarella, *ham, artichokes, kalamata olives, parmesan, E.V.O., basil. |
$ 18.00 |
COTTO E FUNGHI Organic flour, fresh mozzarella, *ham, mushroom, parmesan, E.V.O., basil. |
$ 18.00 |
A MODO MIO fresh mozzarella, ricotta, arugula, kalamata olives, *prosciutto, parmesan, E.V.O., basil. |
$ 19.00 |
CASERTANA Organic flour, fresh mozzarella, *sausage, ricotta, E.V.O., parmesan, basil |
$ 18.00 |
MARINARA Organic flour, tomato sauce, oregano, garlic, E.V.O., basil (No cheese). "DF" |
$ 11.00 |
ARLINGTON Organic flour, fresh mozzarella, *spicy salami, green pepper, *sausage, kalamata olives, parmesan, E.V.O., basil. |
$ 18.00 |
FORCELLA Organic flour, fresh mozzarella, anchovies, kalamata olives, oregano, E.V.O., parmesan, basil. |
$ 17.00 |
CRUDO E RUCOLA Organic flour, fresh mozzarella, *prosciutto, arugula, olive oil, parmesan, basil. |
$ 18.00 |
PEPPERONI Organic flour, fresh mozzarella, tomato sauce, parmesan, E.V.O., basil, *pepperoni |
$ 17.00 |
MEAT LOVER Organic flour, fresh mozzarella, tomato sauce, parmesan, E.V.O., basil, *pepperoni, *ham and *sausage. |
$ 18.00 |
CALZONE Organic flour, dough stuffed with *ham, ricotta, imported fresh mozzarella and a touch of pizza sauce. |
$ 18.00 |
ALPINA Organic flour, fresh mozzarella, bresaola, arugula, E.V.O., grana padano shavings. |
$ 18.00 |
PRIMAVERA Organic flour, fresh mozzarella, Sliced tomato, spinach, garlic, parmesan, E.V.O., basil. |
$ 16.00 |
VEGETARIANA Organic flour, fresh mozzarella, green peppers, zucchine, mushrooms, onions, E.V.O., basil (With sauce optional). |
$ 17.00 |
GAMBERINA Organic flour, fresh mozzarella, shrimp, arugula pesto, grana padano shavings. |
$ 17.00 |
4 FORMAGGI Organic flour, fresh mozzarella, gorgonzola, pecorino, parmesan, E.V.O., basil. |
$ 17.00 |
SPARKLING & ROSÉ WINE | |
Menu Item | Price |
CUVEE ' PROSECCO' Gambino - Veneto Crisp, deliciously creamy in texture and clean with hints of green apple and citrus fruit |
$ 10.00 |
PROSECCO MILLESIMATO Biasiotto - Veneto Fruity, floral aromas and flavors of crisp, green fruit, melon and a touch of honey |
$ 45.00 |
PROSECCO ROSÉ JULES Gambino - Veneto Elegant, dry and light with flavors of strawberry and sweet cherry |
$ 42.00 |
PINOT NERO ROSÉ ROSI Masca del Tacco - Apulia Smooth, juicy and fresh with hints of wild strawberry, watermelon and a touch of salty minerality |
$ 12.00 |
PINOT GRIGIO TREBBIANO Impero - Abruzzo Fresh, crisp and smooth with hints of pear, apple, lime, grapefruit and cherry blossom |
$ 9.00 |
CHARDONNAY Impero - Abruzzo Lively, elegant and smooth with notes of grapefruit, lime, melon and a touch of green apple |
$ 9.00 |
PECORINO Feudo Antico - Abruzzo Crisp, refreshing and light with notes of ripe melon, lychee, yellow apple and a hint of peach |
$ 11.00 |
FALANGHINA Farro Campi Flegrei - Campania Soft and fruity with notes of pineapple, peach, apricot and hints of vanilla and almond to finish |
$ 11.00 |
ZIBIBBO GIBELE Pellegrino - Sicily Dry and fresh with a long, lingering taste of citrus, yellow peaches and green apple |
$ 45.00 |
SAUVIGNON BLANC TRA DONNE SOLE Vite Colte - Piedmont Complex and silky with subtle notes of vanilla, apple strudel, elderflower, mint and grapefruit |
$ 45.00 |
MONTEPULCIANO Impero - Abruzzo Soft and warm with lots of red cherry notes and subtle tannins that envelop the mouth |
$ 9.00 |
CHIANTI Fattoria Poggio Alloro - Tuscany Full-bodied and pleasantly tannic with aromas of red fruit, cherry and blackcurrant |
$ 10.00 |
NERO D'AVOLA TARENI Pellegrino - Sicily Warm and lingering with aromas of plum, red berry, rosemary and subtle hints of balsamic |
$ 11.00 |
MALBEC Romulo - Argentina Subtle, full, rich and robust with beautiful fruitiness and a lovely, smooth finish |
$ 12.00 |
CORVINA Tinazzi - Veneto Full, velvety with aromas of ripe, red fruit and a hint of spice, balanced with a long finish |
$ 13.00 |
AMARONE Viticoltori Storici - Veneto Warm, ripe and intense with great complexity, full and with cherry, plum notes |
$ 20.00 |
PINOT NOIR Salvalai - Lombardy Soft, smooth and dry with accentuated fruitiness and notes of plum, black cherry and raspberry |
$ 42.00 |
MONTEPULCIANO RISERVA SINELLO Casalbordino - Abruzzo Balanced, full and bold with warm notes of licorice, vanilla and spice |
$ 45.00 |
BARBERA D'ALBA MARTINA Broccardo - Piedmont Rich and mellow with notes of cherry, sweet tobacco and pepper and smooth tannins |
$ 45.00 |
CABERNET MERLOT 'DUGAL' Tinazzi - Veneto Fruit-forward, velvety and persistent with aromas of red berry and a touch of spice |
$ 45.00 |
GRAGNANO Federiciane Monteleone - Campania Aromatic and dry with notes of grape, berry and earth and a slight touch of fizz |
$ 45.00 |
SUPERTUSCAN PRUNICCE Pakravan-Papi - Tuscany Fruity, delicate and smooth with a touch of spice, cedar, chocolate, vanilla and a long finish |
$ 52.00 |
BAROLO TRE PAIS Broccardo - Piedmont Great aromatic complexity, serious structure, ripe but firm with cherry jam flavors |
$ 80.00 |
AMARONE Villa Loren - Veneto Warm, ripe and intense with lots of cherry and plum notes and a smooth, long finish |
$ 92.00 |
BRUNELLO DI MONTALCINO Villa Elena - Tuscany Intense, smooth and elegant with aromas of ripe, red fruit and subtle tannins |
$ 97.00 |
BRUNELLO DI MONTALCINO Poggio Antico - Tuscany Full with aromas of cherries, cumin, rust and bark with finely interwoven tannins |
$ 139.00 |
APEROL SPRITZ Aperol, Prosecco, Splash of Soda |
$ 10.00 |
BELLINI Italian Prosecco, Peach Purée |
$ 10.00 |
A MODO MIO MULE Voka, Limoncello, Ginger Beer |
$ 12.00 |
COSMOPOLITAN Vodka, Triple Sec, Lime, Cranberry Juice |
$ 12.00 |
MARGARITA NAPOLETANA Tequila, Limoncello, Lime, Aromatics |
$ 12.00 |
NEGRONI Gin, Campari,Sweet Vermouth |
$ 12.00 |
IL PADRINO Whiskey, Amaretto |
$ 12.00 |
ESPRESSOTINI Vodka, Kahlua, Sweet Espresso |
$ 14.00 |
PERONI |
$ 8.00 |
BLUE MOON |
$ 7.00 |
DOGFISH IPA |
$ 7.50 |
YUENGLING |
$ 7.00 |
LIMONCELLO |
$ 7.00 |
FRANGELICO |
$ 7.00 |
AMARETTO |
$ 8.00 |
AMARO FERNET BRANCA |
$ 8.00 |
AMARO MONTENEGRO |
$ 8.00 |
JÄGERMEISTER |
$ 7.00 |
GRAPPA AL BAROLO |
$ 9.00 |
SAMBUCA |
$ 7.00 |
AMARO AVERNA |
$ 8.00 |
HAPPY HOUR EVERY DAY 3 - 6 PM |
|
Menu Item | Price |
PROSCIUTTO E MOZZARELLA Prosciutto, Fresh mozzarella |
$ 10.00 |
FOCACCIA Baked housemade organic flour dough, E.V.O. oregano and parmesan |
$ 5.00 |
MARGHERITA PIZZA Organic flour, Buffalo mozzarella, tomato sauce |
$ 10.00 |
POLPETTE al SUGO (2 pcs) Housemade beef meatballs and tomato sauce |
$ 5.00 |
IMPEPATA DI COZZE Steamed PEI mussels, with olive oil, parsley |
$ 10.00 |
APEROL SPRITZ Aperol, Prosecco, Soda water |
$ 6.00 |
NEGRONI Campari, Sweet vermouth, Gin |
$ 7.00 |
BELLINI Prosecco, Peach purée |
$ 6.00 |
A MODO MIO MULE Limoncello, Amaretto, Ginger beer |
$ 7.00 |
CAMPARI SPRITZ Campari, Prosecco, Soda water |
$ 6.00 |
MARGARITA NAPOLETANA Tequila, Limoncello, Lime juice |
$ 6.00 |
DRAFT BEERS for $4 PERONI / BLUE MOON / MILLER LITE / HOWLING IPA |
$ 4.00 |
WINE for $6 CHIANTI / PINOT GRIGIO |
$ 6.00 |