Products and Services offered

Make it a day to remember. From birthdays and anniversaries to professional milestones, we aim to make every gathering special at The Capital Grille. Open seven days a week, The Capital Grille is best known for our expertly prepared steaks, which are dry aged in house for 18 to 24 days and then hand-cut by our restaurant's on-premise butcher. The Capital Grille's wine list features more than 350 selections, and its floor-to-ceiling wine kiosk regularly houses 3,500 - 5,000 bottles. Reservations are recommended but not required. For more information, please visit our website. We look forward to delighting you.

Business Hours:
M-Th 11:30am-9pm, F 11:30am-10pm, Sa 5pm-10pm, Su 4pm-9pm

Categories:
Fine Dining Restaurants,Bars,Steak Houses,Seafood Restaurants,American Restaurants,Restaurants